Christmas Menu

Menu for Christmas period CHRISTMAS DAY

Click Here to Return to the Main Page! Your current viewport size shows the simplified version

CSS animations are not supported in your browser CSS transforms are not supported in your browser CSS 3D transforms are not supported in your browser CSS transitions are not supported in your browser Sorry, only modern browsers.

Springfield Tavern

Christmas Day

View the Menu

Springfield Tavern Restaurant
1 The Cross, Springfield , Fife
KY15 5SJ
Phone 01334 6538733

Christmas Day Starters

Cream of Chicken/Lentil Soup
With warm roll and butter
Two Deep Fried Camembert
Cumberland Sauce and Garnish
Chilled Fruit Juices
A Tall, Fresh Glass of Fruit Juice
Fresh Melon and Pineapple
in Cocktail with Malibu
Brandied Liver Pate'
and Oatcakes with Salad Garnish
Garlic Creamy Mushrooms
Served on toast with a salad garnish
Prawn Cocktail Marie Rose

Main Courses

Served with Salad, Roast and baby Potatoes with Fresh Brussel Sprouts and Carrots

Traditional Real Roast Turkey
With Stuffing, Bacon and Chipolatas
Poached Fresh Supreme of Salmon
With white wine, cream and prawn sauce
Roast Beef in Red Wine
Also served with Mushroom Sauce
Medium or Hot Lamb Curry
& Boiled Basmati Rice
Roast Loin of Pork - Mexican
Try this traditional dish, with a twist
Supreme of Chicken
With Ham, Leek and white wine sauce
Close

Desserts

Plum Duff and Brandy Sauce
Rich Desert, huge flavour in a small package
Cheese and Biscuits
various types of cheese including, Brie, Camembert, Stilton Blue, etc.
Various Ice Creams
Strawberry, Chocolate, Vanilla, Caramel
Strawberry and Kiwi Cheesecake
Fruity Cheesecake bursting with flavour
Toffee Ice Meringue
Fresh Coffee
Warm Mincemeat pie
Hats and Crackers